Much planning goes into preparing varied, nutritious and well-balanced vegetarian meals, taking into account any dietary requirements*. A qualified cook freshly prepares all meals. Health and Hygiene standards are strictly adhered to. Children are offered healthy snack as well as water to drink throughout the day. 

Breakfast: Children are offered a choice of cereals and toast with milk or water to drink

Snacks: Children are offered two snacks a day consisting of fresh fruit and a carbohydrate e.g. cracker, breadsticks, rice cakes, with milk or water

Cooked lunches are available at three of our nurseries: Church Road Hayes, Ashdown Hall (Hillingdon) and Tithebarn Way (Northolt).

For our Botwell Nursery, West Drayton Nursery, Cowley Nursery and Pine Place Nursery (if doing a full day session) you will be required to provide a healthy packed lunch for your child.


 

 

Monday

Lunch: Quorn Sausages, Vegetables, New Potatoes and Onion Gravy

 

Pudding: Strawberry Mousse

 

Tea: Warm Pitta with Hummus, Cheese and Chive Dips

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Tuesday

Lunch: Cheesy Pasta and Seasonal Vegetables

 

Pudding: Fruit and Custard

 

Tea: Cheese Spread and Tomato Sandwiches

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Wednesday

Lunch: Quorn / Chicken Curry and Rice

 

Pudding: Yoghurt

 

Tea: Beans on Toast


 

Thursday

Lunch: Spaghetti Bolognaise

 

Pudding: Fresh Fruit Salad

 

Tea: Homemade Muffin Toppers


 

Friday

Lunch: Vegetarian / Fish Fingers, Mash Potato and Beans

 

Pudding: Ice-cream

 

Tea: Tomato Soup with Brown Bread and Butter


*Menus may vary according to the individual needs of the children and availability